1 cup shortening
1 cup brown sugar, firmly packed
1/2 cup granulated sugar
2 eggs
2 tsp. vanilla
2 1/4 cups sifted all-purpose flour
1 tsp baking soda
1 tsp salt
1 1/2 cups M&M Plain Chocolate Candies 93/4 pound pkg)
Cream shortening, sugars, eggs and vanilla thoroughly. Sift together flour, soda and salt. Add dry ingredients gradually to creamed mixture-mix well. Stir in 1/2 cups M&M Plain Chocolate Candies; reserve remaining candies for decorating. Drop by teaspoon on ungreased baking sheet. Decorate tops of cookies with remaining M&M Plain Chocolate Candies. Bake at 375 degrees for 10 - 12 minutes or until golden brown. After baking, some of the candies may be slightly cracked. This adds texture and interest to your cookies - still the same delightful flavor. Makes about 6 dozen 2 1/2 inch cookies.
(if you use self-rising flour, omit soda and salt)
As you can see this is from a magazine with a picture of the M&M's bag on the page. I like the sales pitch line "Fun for the kids, fun for you. Party Cookies are easy to make. And so bright and festive for the holidays." I think for most people the idea sold itself. Do you remember the first time you saw M&Ms in cookies vs. chocolate chips? Now it seems cookies have always had them.
I love the pictures of the recipes
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